The S Factor: Skopelos’s Sweet, Savory & Spicy Wine Dinner

S FACTOR: SWEET, SAVORY & SPICY WINE DINNER Wednesday, March 20 at 6:30pm  Coconut-marinated mahi mahi, candy-apple strip loin, and berbere-crusted lamb lollipops with savory blueberry compote are just a few things on the menu for Skopelos' next wine dinner, taking place Wednesday, March 20! Showcasing the perfect balance between sweet, savory and spicy flavors, the 6 … Read More