7 Course Vegan Wine Dinner

Thursday, February 8th | 6:30pm Chef de Cuisine Takara Smith and the Skopelos Culinary Team are proud to present our highly anticipated Chef's Tasting Experience: The Vegan Wine Dinner. Over 7 courses, experience the depth of vegan flavors with a specialty deconstructed pot pie, vegan cheese tasting, seitan en croute, and more, with each course meticulously … Read More

Valentine’s Day at Skopelos

Whether you're wooing your loved one with lunch or dinner, let Skopelos at New World help set the romantic scene on Wednesday, February 14th. Lunch service will be available from 11:00am until 4:00pm featuring our traditional lunch menu. A special dinner service will then be served until 10:00pm featuring the below specialty menu created by … Read More

Introducing the Stafilia & Spirit Club

Introducing the STAFILIA & SPIRIT CLUB, your place for a journey through some of the finest wines and spirits from around the world!After receiving Wine Spectator magazine 2017 Award Of Excellence for its notable and extensive wine list, Skopelos is excited to launch this exclusive club for wine and spirit enthusiasts. The STAFILIA & SPIRIT CLUB is … Read More

Skopelos Has Expanded Menu with Vegan Dishes and More

Grilled Cauliflower Steak. Mushroom Lumache. Popcorn Cauliflower Bites. Gyro Sandwich. Lamb Lollipops. Seared Jumbo Scallops. Executive Chef Gus Silivos and Chef de Cuisine Takara Smith, alongside the entire Skopelos Culinary Team, have spent the past several months cultivating a new, expanded menu that is now available at Skopelos!For guests who are vegan or vegetarian, we have added … Read More

Thanksgiving Day Menu (Buffet & A La Carte)

It's time for a Thanksgiving feast! Join Skopelos at New World on November 23rd as our award winning chefs create a specialty Thanksgiving Day Buffet available in the Grand Ballroom and a specialty Thanksgiving A La Carte menu available in the main dining rooms from 11AM - 4PM. The menus for the day include:THANKSGIVING BUFFET … Read More