25% Off Curbside Pick-Up Now Available


We’re bringing Skopelos dinners to you with curbside pick-up in our private parking lot! Take 25% off all prices found below! 

Call with your order at (850) 432-6565, then meet us at Skopelos (600 S. Palafox Street) where your favorite Skopelos meal awaits! Our full list of wines & beers are also available, including a $20 special wine menu (call for details), 25% off regular wine menu, and $3 beers.

Available Tuesday – Saturday 5 – 7:30pm.

Thank you for supporting us during this time! We can’t wait to see you!

APPETIZERS & MEZZE

(TAKE 25% OFF THESE PRICES!)

BRUSSELS SPROUTS roasted brussels, shaved parmesan, slivered almonds, apple cider gastrique (vgtn; gluten free by request) $7

TIROPITA & SPANAKOPITA $14

KALAMARI duo of sauces $10

BLUE CRAB MOUSSAKA panko-crusted eggplant, lump crabmeat, fresh tomato, garlic, cream $16

BUFFALO CAULIFLOWER BITES tempura fried cauliflower, buffalo sauce, ranch side (vegan) $7

GYRO NACHOS tzatziki, crumbled feta $11

GRILLED SPINALIS STEAK FRITES mushroom demi, sauce bearnaise, house cut fries $14

SOUPS & SALADS 

(TAKE 25% OFF THESE PRICES!)

GULF COAST SEAFOOD GUMBO cup $5

SKOPELOS FAMOUS BAY SHRIMP BISQUE $4

MEDITERRANEAN VEGETABLE SOUP $3

GRILLED GRECIAN SALAD torched feta $8

CAESAR SALAD classic dressing and parmesan $8

ENTREES

(TAKE 25% OFF THESE PRICES!)

All entrees served with house salad. Soups are available for an additional charge.

SCAMP CERVANTES fresh sautéed scamp filet, creamy jumbo lump crabmeat, Chef’s embellishments (can be modified gluten free) $30

GROUPER MARGARITA crusted fresh grouper, tequila lime cream, Chef’s embellishments (can be modified gluten free) $27

VEGAN FISH TACOS jackfruit, coconut rice, black beans, pineapple salsa $17

DELUNA PASTA grouper, shrimp, bay scallops, crab claws, vodka cream over buccatini with parmigiano reggiano (can be modified gluten free) $25

CERTIFIED ANGUS FILET MIGNON Chef’s embellishments (gluten free) 6 oz $27 10 ounce $36

WAGYU FLANK STEAK Chef’s embellishments (gluten free) $28

GARLIC HERB ROASTED AIRLINE CHICKEN BREAST Chef’s embellishments $20

SEARED LAMB RACK mint pesto, Chef’s embellishments $38

LUMACHE PASTA pesto, sundried tomato, toasted walnuts, baby spinach (vegan dish)(add protein available) $18

IMPOSSIBLE SHEPHERD’S PIE Impossible crumbles, carrots, onion, celery, garlic, green peas, nutritional yeast mashed potatoes (vegan) $19

DESSERT

FUDGE BROWNIE A LA MODE $5

KEY LIME BARS $5

25% Off Wine Menu (Click DRINKS)