Dig in to quintessential New Orleans when Skopelos hosts The Taste of New Orleans on Thursday, September 27th at 6:30pm!
6 courses of creative and flavorful dishes with a perfect New Orleans flair. 6 courses of New Orleans favorite cocktails or paired wines. Live Dixeland-style jazz filling the air.
Join us for a night to savor the mouthwatering fusion of cajun & creole with cocktails & wine, New Orleans style!
$85 per person (+ tax and gratuity)
RECEPTION HORS D’OEUVRES
SOUTHERN BOUDIN BALL creole dipping
BLACK EYED PEA & CRAWFISH FRITTERS spicy apricot chutney
FIRST COURSE (APPETIZER)
Redemption Rye Sazerac
BOURBON STYLE BBQ SHRIMP gulf shrimp, bourbon butter sauce, garlic bread
SUNBURST SALAD mixed greens, almonds, port-soaked craisins, crumbled blue cheese, spiced raspberry vinaigrette
DECONSTRUCTED CHICKEN & SAUSAGE JAMBALAYA Andouille-stuffed chicken thigh, rye-crusted fried okra, blackened shrimp, rice foam
Wine pairing TBA
CREOLE STUFFED FLOUNDER crab, creole seasoned brown butter, collard greens, fish cracklings
Gerard Bertrand Corbieres
SURF & TURF filet medallions, seared bacon-wrapped gator, sweet potato risotto, broccolini
SIXTH COURSE (DESSERT)
Cat 1 Hurricane
HURRICANE CAKE rum washed orange & lime sponge cake, passion fruit grenadine mousse
All guests must be 21 years of age or older.